Get Ready for Summer With These Amazing Dandy Specials

‍ Image Source: FreeImages‍ The Dandy Lane Cafe is the kind of place you want to keep for yourself. It’s a small, intimate space that feels like home with its rustic decor, natural lighting and fireplace. They have an amazing selection of food as well as drinks, and more to come in the following summer,Continue reading “Get Ready for Summer With These Amazing Dandy Specials”

Food Lover’s Summer Dream: Pumpkin Smash

Dandy Lane Cafe in Hobart, Tasmania is the kind of place you want to be discovered at. Cozy, relaxed, and chic—but not in that painfully trendy way that makes you feel like a stranger in your own neighbourhood. The kind of place where regulars are greeted by name as they walk through the door. AndContinue reading “Food Lover’s Summer Dream: Pumpkin Smash”

Our Chicken Benny celebrates its 4 years birthday…

What’s not to love about fried chicken and brioche bun? The ultimate brunch dish that is easy to fall in love with. And the Dandy Lane Cafe knows this very well. They have been serving their version of Fried Chicken Benny for the past four years now! What’s in our chicken benny? This all-time favoriteContinue reading “Our Chicken Benny celebrates its 4 years birthday…”

Granola at Dandy’s brings us a breeze of tropical…

As the days grow warmer and the nights shorter, everyone starts to get a little bit antsy. The birds are chirping, the bees are buzzing, and the flowers are blooming. Even the granola is getting into the spirit of spring! At Dandy Lane, our Granola of this spring, is a mix of island breeze, coconuttyContinue reading “Granola at Dandy’s brings us a breeze of tropical…”

Meat lover wouldn’t tell you this dish…

A dandy’s secret for your dandy start, be sure you are not missed There’s nothing quite like a comforting, yummy meal that fuels your body and your soul. This pulled pork is the perfect combination of comfort food and fresh ingredients. It combines tender pulled pork, fresh pears, and soft poached eggs. The creamy hollandaiseContinue reading “Meat lover wouldn’t tell you this dish…”